Fab Foodie Mama

I have blogged quite a bit in 2018 so far.  I don't create a post unless I have something to say or something to share that I think others may enjoy.  But gladly, I have been cooking quite a bit and have been adventurous in my cooking (and eating), therefore, I have been much more prolific recently. I hope you are enjoying these easy and delicious recipes.  What you will see here is another meal from Sun Basket, titled:  Sole with Green Harissa and Warm Carrot-Celery Salad.  It was a very nice combination of flavors,  from the spicy harissa to the sweet currants in the warm carrot and celery salad.  I can tell when I am eating clean;  I have energy after eating instead of feeling bogged down.  This is another keeper.  I'd like to make again with trout or walleye, some of the great fish options native to Lake Superior.  The harissa sauce is common in North African cooking and is a chili pepper condiment that can be used on almost e...